Blunders are meant to be consumed, principally when experimenting with candy and chocolate making. Let the good times roll! The point is, embark with a great approach, and just have fun. Candy making is not too difficult, you’ll pick it up really easily, and find out an innovative new and fun activity, with benefits! Wait [...]

There are very few people who don’t like chocolate. Even those people who suffer from migraine, a condition which can be aggravated by chocolate, love the sweet warm taste of chocolate. There are many different kinds of chocolate and perhaps the best chocolate comes from Europe. Belgian chocolate, and particularly certain types of Belgian chocolate [...]

It is safe to assume that one of the most passionate, most powerful and most potent foods known to man is chocolate. After all, what other food can lay claim to being a staple in virtually all ancient and modern cultures from the time of the Aztecs? Indeed, we have attributed so many symbolisms, so [...]

I originally found the basis for this recipe in a collection edited by Alexa Stace, and have since tweaked it considerably to make it my kind of pudding – very intensely chocolatey, moist, and dense, and not too sweet. It doesn’t keep very well I’m afraid – it goes very hard when cold (which doesn’t [...]